Ti’ Punch Cocktail- Martinique

Ti' Punch is a classic cocktail originating from the French Caribbean island of Martinique. This simple yet iconic drink consists of just three ingredients: Rhum Agricole, fresh lime, and a touch of sugarcane syrup. The name "Ti' Punch" is derived from the Creole word "petit," meaning small, reflecting the small size of the drink typically served. The beauty of Ti' Punch lies in its customizable nature, allowing each drinker to adjust the levels of rum, lime, and sweetness to suit their preferences. It is often enjoyed as an apéritif or digestif, showcasing the rich flavors of the Rhum Agricole and the fresh acidity of the lime.

Servings: 1

Author: Chef Connie

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Ti' Punch - Martinique

Prep time: 5 MinCook time: 5 MinTotal time: 10 Min

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Ingredients

• 1/2 lime
• 1 teaspoon sugar cane syrup
• 2 ounces light rum

Instructions

1. Squeeze a half lime into a rocks glass, and drop in the lime.
2. Add the simple syrup, and stir with the juice.
3. Add the light rum and optional ice, if desired.

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